Tag Archives: Carla Agrippino-Gomes

Carla Agrippino-Gomes

Like many Italian-Americans, North-End native Carla Agrippino Gomes, owner and general manager of Terramia and Antico Forno, grew up on her mother’s Italian cooking. Then in 1993, she opened Terramia and her perception of authentic Italian cuisine was changed forever. Prior to becoming involved in the restaurant business, Carla was a graduate of The Forsyth […]

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