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Dining Out to Conquer Diabetes
To
support the:
-First-
Imported Italian cured meats,
cheeses, preserved and grilled
vegetables and olives
-Second-
Semolina crusted
fried calamari with mixed greens
drizzled with a citrus honey
vinegrette
-Third-
Rolled eggplant stuffed with ricotta
cheese and basil, baked in brick
oven with plum tomato sauce and
parmigiano cheese
-Fourth-
Fusilli
pasta sautéed with mushrooms, sweet
peas, onions, Italian ham in plum
tomato mascarpone sauce
Arborio rice with Italian Porcini
mushrooms, asparagus tips, pancetta
and white truffle oil
-Fifth-
Pan seared chicken
Scalopini
with sautéed mushrooms, artichoke
hearts, roasted potatoes and string
beans in sweet wine
demiglaze
Pan
roasted pork tenderloin with roasted
potato and string beans in mustard
sugar glaze
-Last-
Tiramisu
Homemade Italian cake made with
ladyfingers dipped in espresso,
layered with Mascarpone and grated
chocolate.
Cannoli
Tube-shaped shells of fried pasta,
filled with a sweet creamy filling
of mascarpone and ricotta cheese
blended with some vanilla
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